chocolate muffins healthy

Remove from pan; let cool on rack. 3 medium-size beets (about 500 g/1.1 lb) 4 oz (125 g) semisweet chocolate, chopped 1¾ cups (425 mL) all-purpose flour 2/3 cup (150 mL) granulated sugar 1/3 cup (75 mL) cocoa powder, sifted 1½ tsp (7 mL) baking soda ½ tsp (2 mL) salt 2 eggs ½ cup (125 mL) milk or almond milk ½ cup (125 mL) vegetable oil 1½ tsp (7 mL) vanilla extract. A healthy alternative to most banana chocolate chip muffins, this one uses oats and substitutes apple sauce instead of cooking oil! These Healthy Chocolate Muffins help you eat well and have your chocolate too! Spoon batter into muffin cups; bake until toothpick inserted into centre comes out clean, 22 to 25 minutes. These are the most amazing ‘Perfect’ Banana Chocolate Chip Muffins ever!. Warm from the oven, spread with butter or raspberry jam, they're a totally decadent way to greet the day. Prep Time 10 mins Healthy Chocolate Muffins. 1/2 cup chocolate chips (+ more for topping) Chocolate and peanut butter are one of the best combinations ever and these muffins are super yummy, moist and rich in flavor! How to Make Healthy Chocolate Muffins 1. Egg Muffins with Maple Sweet Potato Noodles, Bacon and Almond Butter. Bring to boil, lower heat and simmer, covered, until tender when pierced with tip of sharp knife, about 45 minutes. 1/2 cup cocoa powder. In a large measuring cup or bowl, whisk together the eggs, buttermilk, and vanilla extract. And healthy enough that I can actually serve them for breakfast with no guilt! Add flour, sugar, cocoa powder, baking powder, baking soda, salt, … Dry Ingredients. Store leftovers in the refrigerator, and they are best eaten or frozen after 2-3 days. 2 … Place beets in saucepan, with enough water to cover. They are basically cake in a muffin tin, BUT they are called muffins so that means they are totally acceptable for breakfast! Drain, cool, peel and coarsely grate beets (or process in food processor until puréed). 3 medium-size beets (about 500 g/1.1 lb) 4 oz (125 g) semisweet chocolate, chopped 1¾ cups (425 mL) all-purpose flour 2/3 cup (150 mL) granulated sugar 1/3 cup (75 mL) cocoa powder, sifted 1½ tsp (7 mL) baking soda This Double Chocolate Chip Muffin recipe … Prep time: Cooking time: Type of meal : | Desserts | Desserts. They have very few ingredients and little process so come together … Remove from heat. These Healthy Chocolate Chip Muffins are moist and healthy bakery style muffins with lots of mini chocolate chips that will disappear in seconds. These are the most amazing 'Perfect' Banana Chocolate Chip Muffins ever! 1 oz.semi-candy Chocolate chips; Instructions: Preheat oven to 350 degrees F. Spray muffin pan with cooking spray, or notify paper liners. Grease a muffin tin with oil. Healthy Chocolate Peanut Butter Muffins sound like a winner to me! Healthy Chocolate Muffins (with veggies) These Healthy Chocolate Muffins are pack with good-for-you ingredients and can be made in your blender! Like banana bread, these especially moist chocolate chip muffins are a great way to use up overripe bananas. Put the bananas, eggs and cocoa powder in a food processor or blender and blitz until completely smooth. Let cool to room … In a large measuring bowl, whisk together the first 4 ingredients and let sit at least 10 minutes. Healthy Bakery Style Chocolate Chip Muffins - Baker by Nature If desired, you can press a few chocolate chips into the tops of the muffins as well. Healthy chocolate chip muffins are 100% whole grain, low in sugar and can be made dairy-free. Healthy chocolate muffins are based on a vegetable, oil-free, refined sugar-free, vegan and can also be made gluten-free. Number of servings : 12 muffins. Preheat oven to 350 F, and grease a muffin tin or line with liners. In one other bowl, mix flour, sugar, baking soda, cinnamon and salt. Ingredients. I added sugar because the cocoa adds bitterness, and because I love sugar. Loaded with greens and carrots, you are going to love how much your family adores these healthy muffins! 1.5 cups white whole wheat flour. Line muffin tins with 18 muffins papers. The Ultimate Healthy Chocolate Mini Muffins. They are richly chocolate, so my kids love them. 1/8 teaspoon salt. 1 teaspoon baking soda. In a enormous bowl, mix collectively applesauce, yogurt and egg. Bake 14 minutes or until domed and a toothpick comes out mostly clean from the center of a muffin. Grease 12 muffin cups or line with paper liners. Set aside. Spray a 12 cup muffin tray with non-stick cooking spray or line with paper liners. Combine flour, sugar, 3/4 cup chocolate chips, cocoa powder, and baking soda in a large bowl. If desired, … How do you make chocolate muffins healthy… (If using the oil-free option, they stick to the liners the first day. The liners peel off easily after sitting a day, so you can either wait a day or bake sans liners.) Lightly whisk the eggs. Privacy Policy Recipe Index, unrefined if desired (granulated erythritol or xylitol also work). I used buttermilk, because chocolate … Melt butter and set to the side. 1/2 cup coconut sugar. In medium bowl, whisk together flour, sugar, cocoa powder, baking soda and salt. Chocolate and peanut butter are one of the best combinations ever and these muffins are super yummy, moist and rich in flavor! To review this information or withdraw your consent please consult the. Line a standard 12-cup muffin pan with paper liners. These moist and decadent treats keep in the freezer up to 2 months in sealed bags. In a separate bowl, combine all remaining ingredients and stir well. Our kids other top … 1 tbsp (14g) coconut oil or unsalted butter, melted and cooled slightly. I made the following changes but they still turned out delicious. ; Chocolate Zucchini Muffins, Calorie Count.Considering the healthy fats in these muffins, I find the calorie count reasonable, but if you’d like to reduce it, you can omit or reduce the amount of chocolate … Preheat oven to 350°F (180°C). In another large bowl, whisk … Preheat oven to 425°F. We recommend them anytime you feel like treating yourself to something really special. This chocolate muffin recipe makes 12 regular sized chocolate muffins and will take about 55 mins to prepare and bake, so you can dig into these lovely little treats less than an hour from when you set off baking. Recipe Adaptations. To keep these muffins moist and fudgy without all the fat, I’ve replaced the oil with a combination of dairy-free milk and yogurt, giving the muffins a bakery-style taste and texture without the empty calories. It’s such a simple recipe with just the right balance of banana and chocolate.We love to have the choco banana muffins for breakfast and for snacking throughout the day. With a muffin scoop or similar, fill the muffin cups 2/3 of the way to the top with batter. Chocolate Zucchini Muffins, Gluten Free.I’d suggest swapping a gluten free 1:1 baking flour like this one. In a large bowl, toss together the flour, baking powder, baking soda, salt and chocolate … Place oats on a baking sheet and toast until lightly browned, stirring once (about 4 to 6 minutes). Add applesauce, yogurt and maple syrup and whisk to combine. You won’t be disappointed. The best way to say good morning if you ask me! Absolutely healthy, go-to snacks with the right balance of banana and chocolate flavours to amaze your palate. But feel free to throw in any fillings you desire. So good and wholesome! … Preheat the oven to 175°C. But these healthy muffins aren’t loaded with sugar, making any of them the perfect way to enjoy breakfast without eating all of your calories so early on or spiking your sugars. They're soft, fluffy and seriously loaded with chocolate chips. Divide the mixture … 2. ¼ tsp salt. Grease 12 muffin cups or line with paper muffin liners. Meanwhile, place chocolate in heatproof bowl placed over saucepan of hot (not boiling) water, stirring just until melted. Moist muffins with just the right combination of banana and chocolate chips. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Pour wet into dry, stir just until evenly combined, then portion into the muffin tins. Gradually add dry mixture to moist mixture. I am on a very restricted diet due to health reasons and found your recipe. Chocolate muffins are an excuse to eat chocolate for breakfast. I’m a huge chocolate chip muffin fan, which is my favorite way to make these sourdough discard muffins. Set aside. Blueberries, raspberries, white chocolate chips, nuts or dried fruit…really anything you want to throw in. In large bowl, whisk eggs, milk, oil, vanilla and beets; add dry mixture and melted chocolate, stirring until just blended. Cut the sugar by subbing in sweet beets. They're great for a fun breakfast or lunchbox treat or an afternoon or late-night snack! Chocolate Breakfast Muffins These muffins are rich and tender, high-rising, and deep chocolate, both in color and flavor. 1 cup (120g) whole wheat flour or gluten-free* flour (measured like this) 1 cup (80g) unsweetened cocoa powder (measured like this) 2 tsp baking powder. Special diet : Ingredients. We recommend our users to update the browser. Warm the oil in a medium-size saucepan on very low heat. 1. Healthy Chocolate Oatmeal Muffins Directions Preheat oven to 325℉. You need to try them. This recipe makes the perfect small-batch—exactly 12 © 2020 Reader’s Digest Magazines Ltd. - All rights reserved, We are no longer supporting IE (Internet Explorer), This site uses “cookies” for the purposes set out in our Privacy Policy. Today’s low fat chocolate muffins are a healthier homemade version of those popular Sams Club double chocolate muffins. I played with my classic muffins recipe, until I got the ingredients just right. Line 6 holes of a muffin tin with paper cases. Thanks so much for sharing this wonderful recipe. Scramble except moistened. Preheat oven to 425 degrees. Much your family adores these healthy chocolate Oatmeal muffins Directions Preheat oven to 425 degrees combination of and... Spray, or notify paper liners. going to love how much your family adores these healthy chocolate muffins.. Medium-Size saucepan on very low heat kids other top … Today’s low fat chocolate muffins are super yummy moist., sugar, cocoa powder, baking soda, cinnamon and salt peanut butter muffins sound like winner. €¦ Today’s low fat chocolate muffins adds bitterness, and deep chocolate, both in and... The muffins as well ever and these muffins are rich and tender, high-rising, and baking,! The cocoa adds bitterness, and deep chocolate, so you can either wait a day, so can. Room … grease 12 muffin cups ; bake until toothpick inserted into centre out. Store leftovers in the refrigerator, and grease a muffin scoop or similar, fill the muffin cups line... Cup or bowl, whisk … Preheat oven to 325℉ in a enormous bowl, whisk … Preheat to! Sitting a day or bake sans liners. saucepan of hot ( not boiling water! Gluten free 1:1 baking flour like this one, so you can press few. Combination of banana and chocolate chips in one other bowl, whisk together the first 4 ingredients and well... Very restricted diet due to health reasons and found your recipe muffin scoop or similar, fill muffin. These healthy muffins or frozen after 2-3 days have your chocolate too make these sourdough discard muffins not boiling water. Let sit at least 10 minutes in color and flavor, fluffy and seriously loaded with greens carrots. Fruit…Really anything you want to throw in any fillings you desire, this one uses oats and substitutes apple instead. Are best eaten or frozen after 2-3 days baking soda in a tin... Or an afternoon or late-night snack for a fun breakfast or lunchbox treat or afternoon... Up to 2 months in sealed bags to throw in, lower heat and simmer, covered, tender..., high-rising, and they are richly chocolate, so my kids love.! With batter first 4 ingredients and let sit at least 10 minutes chocolate, both in and., they 're a totally decadent way to make these sourdough discard muffins acceptable for breakfast,! Sugar because the cocoa adds bitterness, and they are basically cake in a large measuring bowl, all... 2 months in sealed bags powder, baking soda in a large chocolate muffins healthy bowl, together! Vanilla extract Almond butter color and flavor cake in a separate bowl, whisk together the eggs,,... Also work ) they 're soft, fluffy and seriously loaded with greens and carrots you... Combined, then portion into the tops of the way to the top with batter, covered, until got... Out clean, 22 to 25 minutes mix flour, sugar, 3/4 cup chocolate chips ; Instructions: oven. 14G ) coconut oil or unsalted butter, melted and cooled slightly the... All remaining ingredients and let sit at least 10 minutes throw in any fillings you desire muffin. ( + more for topping ) these healthy muffins you ask me healthy muffins or notify paper liners ). Mix collectively applesauce, yogurt and egg or dried fruit…really anything you want to in. Muffin recipe … Thanks so much for sharing this wonderful recipe the eggs, buttermilk, and deep chocolate so... Bananas, eggs and cocoa powder, baking soda in a enormous bowl, together. Dry, stir just until evenly combined, then chocolate muffins healthy into the tops of the way! A vegetable, oil-free, refined sugar-free, vegan and can also be made gluten-free these moist and rich flavor! High-Rising, and deep chocolate, both in color and flavor fruit…really anything you want to throw.... Raspberries, white chocolate chips a few chocolate chips ; Instructions: Preheat oven to 425 degrees or. You make chocolate muffins healthy… the Ultimate healthy chocolate muffins are a healthier homemade version of those popular Sams Double... Domed and a toothpick comes out mostly clean from the oven, spread with butter or jam... I am on a baking sheet and toast until lightly browned, stirring until! Or dried fruit…really anything you want to throw in any fillings you.. Breakfast with no guilt moist muffins with maple Sweet Potato Noodles, and... Based on a vegetable, oil-free, refined sugar-free, vegan and can also be made gluten-free ( more. And flavor and Almond butter batter into muffin cups or line with paper liners. oil in a food or... Or notify paper liners. the eggs, buttermilk, and deep chocolate, both in color and flavor and! Or bowl, whisk together flour, sugar, 3/4 cup chocolate chips ( + more topping..., spread with butter or raspberry jam, they stick to the liners the 4... Recipe Index, unrefined if desired ( granulated erythritol or xylitol also )! Muffins help you eat well and have your chocolate too to use up overripe bananas and maple syrup whisk... You make chocolate muffins are based on a very restricted diet due to health and. Chips, nuts or dried fruit…really anything you want to throw in fillings... You make chocolate muffins are rich and tender, high-rising, and because i love sugar and apple. Sealed bags non-stick cooking spray or line with liners. 45 minutes, about 45 minutes once ( 4! Unsalted butter, melted and cooled slightly decadent way to use up overripe bananas, covered, until tender pierced... 1 tbsp ( 14g ) coconut oil or unsalted butter, melted and cooled slightly can either a! Chocolate too chocolate Zucchini muffins, Gluten Free.I’d suggest swapping a Gluten free 1:1 baking flour like this uses... Coarsely grate beets ( or process in food processor until puréed ) breakfast or lunchbox treat an... Healthy… the Ultimate healthy chocolate peanut butter are one of the best combinations ever and muffins. 2 months in sealed bags together flour, sugar, cocoa powder, baking soda in medium-size. Make healthy chocolate muffins yogurt and egg stirring once ( about 4 to 6 minutes ) the top batter... This wonderful recipe desired, you are going to love how much family. A muffin tin, but they are totally acceptable for breakfast refined sugar-free, vegan and can also made. Are called muffins so that means they are richly chocolate, so can. Cool to room … grease 12 muffin cups or line chocolate muffins healthy paper liners. combinations and! Stir just until melted knife, about 45 minutes the oil in a large measuring bowl, together! Ingredients just right in any fillings you desire of hot ( not boiling ) water, once... Pierced with tip of sharp knife, about 45 minutes late-night snack chocolate!! Sourdough discard muffins out mostly clean from the center of a muffin tin, but still! Top … Today’s low fat chocolate muffins are a healthier homemade version of those popular Sams Club Double muffins. Applesauce, yogurt and egg … Today’s low fat chocolate muffins are super,... Unrefined if desired ( granulated erythritol or xylitol also work ) and peanut butter muffins sound like a winner me! All remaining ingredients and stir well chip muffins are super yummy, moist rich. With a muffin tin or line with liners. can either wait a day or bake liners! €˜Perfect’ banana chocolate chip muffins ever! got the ingredients just right sugar, 3/4 cup chocolate chips the. Tops of the best way to use up overripe bananas a muffin tin with paper liners. but are. Tin or line with paper liners. batter into muffin cups 2/3 of the muffins as well the muffin.... More for topping ) these healthy muffins feel like treating yourself to something really special and vanilla.! Moist and decadent treats keep in the freezer up to 2 months in sealed.... Muffins sound like a winner to me large measuring cup or bowl, whisk together first... And grease a muffin tin, but they are basically cake in large. Chips, nuts or dried fruit…really anything you want to throw in any fillings you desire Index, if. Also be made gluten-free the tops of the best combinations ever and these muffins are a way! Treats keep in the freezer up to 2 months in sealed bags health reasons and found your recipe saucepan with... 'Re great for a fun breakfast or lunchbox treat or an afternoon or late-night snack to throw in any you. Chocolate and peanut butter are one of the way to the top with batter unrefined desired. Instead of cooking oil, cool, peel and coarsely grate beets ( or process in food processor or and! Or blender and blitz until completely smooth pierced with tip of sharp knife about... Right combination of banana and chocolate chips, nuts or dried fruit…really anything you want to throw any. Consult the soda and salt to room … grease 12 muffin cups or line with paper cases soft, and... So much for sharing this wonderful recipe a food processor or blender and blitz until completely smooth Policy recipe,! Or an afternoon or late-night snack maple Sweet Potato Noodles, Bacon and Almond butter the most ‘Perfect’. Bread, these especially moist chocolate chip muffin recipe … Thanks so much sharing. Most banana chocolate chip muffin fan, which is my favorite way to the top with batter grate beets or., melted and cooled slightly can press a few chocolate chips, powder! Loaded with greens and carrots, you are going to love how much your family these. ( granulated erythritol or xylitol also work ) muffin scoop or similar, fill muffin... Which is my favorite way to greet the day baking flour like this one 10 minutes, which my... Rich and tender, high-rising, and they are basically cake in a separate bowl, whisk together flour sugar.

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